TRASH BAG MEAT-post 1 of 2 today
I’m a tight fisted
bastard. Not in a Scrooge McDuck
treasure filled room sort of way. I don’t
hoard my money and gleefully count it and want more. Not past a minimum saving account we all need
because I’m sorry but if you call yourself a survivalist and your primary
emergency savings are untapped credit cards you just aren’t paying
attention. No, I’m a miserly frugal
bastard in that I won’t spend money on anything if I don’t have to. And that doesn’t mean clipping coupons, that
means not buying what the coupon was for in the first place. Who cares if you got a double coupon spent on
the double Senior Day discount and your $8 Tide costs $5. You are still not saving money. Making your own laundry soap for fifty cents
a gallon, now THAT is saving money. And
are you still putting that laundry in a clothes dryer? What The Eff, dude? If I can line dry my clothes in Florida, you
have little excuse for still owning a machine that is expensive, tears up your
clothes and doesn‘t do half as good a job as old Sol. Sell that whore and buy preps ( and invest a
little in a rigid metal line which works so much better than rope ).
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Now, obviously, although I
should be able to NOT say obviously but some people shoved their broomstick too
far up their ass and damaged their ability to stop taking everything so
seriously and are anal, some things you just need to spend money on as a means
of winning the war by losing the battle.
The Old Lady is never going to resort to cloth hankies this side of the
apocalypse and it is better to simply buy damn Kleenex even if it hurts. And as tight as I am, I have ZERO desire to
start using re-useable cloth ass squares before I need to. Just buy the TP at Family Dollar. The last time I checked they were a better
deal than Wally. It isn’t rocket
surgery, you just calculate how many square feet of two ply you get for each dollar. Since Wally is a bunch of thieving bastards,
the $5 twelve pack has less than the Family four pack per dollar. Wally is 80 square feet and Family is 120 (
keep in mind this comparison was probably over a year ago, but I imagine Wally
has just gotten worse as far as being in stock and price per. Family had an issue being in stock but that
quickly passed whereas Wally has rolling shortages on everything pretty much
always. What? You don’t have a minimum of a years worth of
TP on hand just to keep buying only on the sales? ).
*
Some things are just
retarded to buy. Like bags of whole
wheat flour. Surely, buy a bag or two to
see if your pampered family will eat the stuff.
But then, never buy another bag again.
Most folks want $4 or $5 a five pound bag and I don’t recommend you keep
the stuff to the recommended expiration date.
I think whole wheat flour goes rancid a lot sooner than their claimed
year. Plus, the cheapest bag is $3 and if
you buy a bag of wheat kernels for $12, that is 25 cents a pound. The remaining amount of 35 cents means you
get a free grain grinder after your third bag of kernels. Granted, you have to eat a lot of wheat flour
to break even, but I just look at it as an additional grain grinder for the
collapse. It takes time to grind ( three
times with a $52 Victoria Pro corn grinder-a course, medium and then fine grind
) which is a plus as I need to stay busy and occupied, and you get a much
healthier product much cheaper. Now, I’ve
spent years buying the store product. In
Florida we didn’t have air conditioning and I simply didn’t want to grind up
that crap if I didn’t have to. But since
the payback period is so long, even eating both breakfast and lunch whole
wheat, it was a rational choice to splurge ( but of course that was back when
the pull date was a lot sooner. Now I
think you are getting a bad product ).
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And some things are beyond
retarded to buy. I mean, it is like an
insult to mankind in general. Buying the
product is akin to flinging off your clothes and swinging from trees with your
chimpanzee buddies. Something like
Zip-Lock bags to store your freezer meat.
It isn’t that the generic version is all that more inexpensive, nor is
it like your twenty cents per bag is a good investment for your $2 a pound dead
animal. They are so completely
unnecessary. It might be a token amount
but it is a good litmus test to see if you are even capable of living in the
coming reality. Plastic shopping bags
are perfectly fine for keeping meat from getting freezer burned, and we
routinely eat over one year old stored meat and have had zero issues. We have a storage freezer that is huge, and I
wouldn’t endanger that investment in meat.
Okay, it isn’t like it is a $800 side of beef. We just never buy unless on sale. $1.70 hamburger, 99 cent brown meat chicken,
99 cent pork. I’ll go months without
buying a certain meat until it is on sale again, and still we have a problem
finding room in the freezer almost all the time it is so brimming. And yes, I hate the electric dependency, but
this isn’t apocalypse food, it is extreme budget shopping food. We routinely lose power but it is never long
term.
*
Take your Wal-Mart plastic
shopping bag and find the spot without a hole.
Place the meat there, then twist the remaining bag above that. It should look like a radish you just pulled
out of the ground. A lump on the bottom,
a long neck and a flowering leafy section above is the rest of the bag. Take that top surplus and force that around
the meat making a double or triple ply wrapping around it. Twist the opening close. It is pretty much not going to move or
unravel. I put an H, P or C in marker on
it because you can’t tell what the heck it is.
The NOL hates chest freezers and doesn’t care about the electric use so
we have an upright freezer. The bottom
is the newest meat and is moved up. Yes,
a slight pain to move everything up a shelf each time the house freezer gets
empty ( up and from the basement to the house.
Everything stays rotated and we don’t date the packs ) but if you don’t
discipline yourself the stuff will eventually go bad. I imagine a chest freezer is simpler to
rotate as you just have baskets in there for ease of sorting and finding even
if it takes up room. Just a word to the
wise-you watch EVERY penny and the dollars take care of themselves.
END
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Ziploc bags are one of the key technologies for the survivalist. Of course you can store your things airtight for decades and still see them.
ReplyDeleteBut the real thing is that they're terrific to store tap water with. A three litre bag stores one day of drinking water. If you have some forewarning of a disaster you can fill your bathtub with this sealed bags and you'll have one month of clean , uncontaminated water.
Try to do that stunt with the water you poured directly in the bathtub... Actually you don't even need a bathub, you can buy about a gallon in volume of Ziploc bags, fil them and pile them up between two pieces of furniture, in a corner etc. etc.
You don't need those big water drums, strange chemiclas etc.
There was a survivalist somewhere whose signature was "Ziploc everything". I still use his advice to this very day, and have influenced a lot of friends a family to spread that goodness.
(You can also purchase small ones for such things like different types of buttons, pieces of a machine you'd want to repair etc. etc.)
Perhaps I just never spent enough money on them to get high quality ones and my lack of love is due to my frugality.
Deleteyes, the no name brands will work sometimes, fail other times, and dont work as well as your method for meat or other solids in the freezer (if you dont get *all* the air out of them you get freezer burn) Your grocery bag method gets all the air out. If you were to then place those in ziplocks you would get a little better protection, but not worth the cost. But the name brand ziplock (or glad) works well for soft or liquid foods, especially when you move to get all the air out of the bag before freezing. They also work well enough if you have an O2 absorber (medium term not to exceed a year or two).
DeleteI will miss them when they start getting too expensive to buy (we already wash and reuse them multiple times until they wont get clean or keep a seal), and will keep in mind your technique for freezer meat until we don't have any plastic at all.
Being only one step removed from the crazy bastards that fill up their house with stacks of old newspapers and magazines and everything else, I agonize over throwing away any Wal-Mart bag. Finally, they came in handy for something besides the small garbage can liners.
DeleteAnd then there are places that outlaw plastic grocery bags. I save any I happened to get when I go to another town. (Will keep this info.)
DeleteNW senior
Every place, even the good ones ( fer instance, the mythical Idaho has high taxes, jobs only in the big city, and is a target for every cheese dingus around that knows anything about prepping )has weird laws outsiders look askew at. No trash bags in BFE is not saving the planet if everyone else has them.
DeleteI had to laugh about your little rant against clothes dryers... yes, hanging them out works most of the time. Even hanging them up inside when the heat is on. But I have had clothes actually get moldy before they dried because the weather was too damp for too long.
ReplyDeleteHmmmm. Perhaps coastal Florida is far less humid with a steady breeze than most other places East.
Delete