cheap wheat 2

CHEAP WHEAT IS NEAT 2 of 3

If “wheat cleanings” is unavailable to you ( and, you are NOT near a farmer willing to deal with your small time ass-a method so rare I don’t consider it as a forth procurement method in the cheap price category ) your next cheapest method is feed store wheat.  Feed store wheat was taught to me ( and all his subscribers to his newspaper that published just a few issues in the late ‘80’s ) by Kurt Saxon, may his pea-picking heart be eternally blessed.  You don’t find this taught in too many places because NOT making a profit is un-American and against most religious teachings in this country.  If God loves you, you’d have money.  Just ask Glenn, he’ll tell you ( he’ll also tell you the fracking boom will last for three hundred years and that only Democrats will hump you- I’ll assume the best of him and assert the devil himself is whispering in his ear and the poor dear is just confused to the origin of the deity ). 

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Even if feed store wheat is covered there will be stupid crap added as warnings to give you the illusion that it is a bad idea.  Such as the belief you need “clean” wheat and only the official survival food purveyors can give you that ( whatever small bits of chaff are in the kernels is easily picked out or ground up, or just turn on your rotary fan or go outside on a windy day and have your lazy and fat children get a bit of exercise throwing the wheat up and having the chaff float away.  When you find the odd corn kernel, pick it out.  My goodness, are people completely helpless anymore, or just that willing to trade extra money to avoid any and all work?  That should work out well for you come the collapse ).  We’ve already covered the constant push towards expensive “pure white” buckets.  Or, they’ll try to push Mylar bags on you.  As if wheat will curl up and die on you at the faintest whiff of air.  You merely need one cup of diatomaceous earth ( food grade ONLY!!! Don’t use swimming pool filter DE ) per five gallon bucket of kernels.  Dump in, seal, roll and shake to distribute the DE on all the kernels in the bucket ( which is why I place 33.33333 pounds of wheat in each bucket rather than its maximum of 35 or 36, to more easily coat all the ingredients with DE-besides being easier to calculate in multiples of hundreds ).  This will kill off insect infestation and eliminate the need to evacuate the oxygen inside.  I would never EVER, never recommend the dry ice method as I believe you introduce moisture into the inside of the bucket that way.  DE might seem expensive as you can’t always find it at your feed store and must pay a butt ton on shipping it in the mail, but it sure is cheaper than Mylar bags ( Mylar might be a good investment if you are worried about the toxicity of the bucket [ again, NEVER reuse a bucket of previously suspect non-food ingredients ] but other than that I call it an expensive solution in search of a problem ).

Next article, the Wal-Mart wheat.

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